Let me introduce you to a true culinary masterpiece, found courtesy of my missus.
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The Texas Turtle Burger...
Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs and tail. Next step?
Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees. A little crispy, not too crunchy...just how a turtle should be, no?
Mmm! Bacon!!